1 white cake mix
8 oz. cream cheese
2 cups powdered sugar
12 oz. cool-whip
1 pkg. Raspberry or
Strawberry Danish Dessert
Mix cake according to directions. Pour the mix into a greased cookie sheet. Bake as directed. Cream the cream cheese, powdered sugar and cool-whip together and spread on cooled cake. Top with Danish dessert made with liquid from fruit and water as directed. Top with fresh fruit & dab of whipped cream or cool-whip.
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